We often speak of cooking “tout court”. In Sicily, very few people know that there is no single culinary tradition but a variety of dishes that use poor ingredients which could be produced, freely harvested or bartered, to be processed according to different dietary guidelines.
In the 18th century Sicilian aristocratic families, along with their distinguished guests, used to taste the delicacies of the great French cuisine prepared by skilled chefs.
The Monsù worked in Sicilian courts, preparing a number of dishes for their masters according to the island’s tradition.
La Bottega dei Monsù was created to honour the spirit of these prestigious chefs, offering a wide range of the best produce that Sicilian lands and the Mediterranean can offer us: our passion is to deliver the highest quality Sicilian food products. What we look for in our world-class delicacies is a genuine flavour and an excellent aesthetic appeal. Our best items include local sauces, craft beers, a wide range of Sicilian wines, liqueurs, pastries, chocolate, gluten-free products and much more.
A Wine Shop unique in its style, careful to select the best Sicilian wines.
OPENING TIMES: 11:00 – 22:30
Saturday and Sunday 16:30 – 22:30